$875 million in combined food sales in 2012.90,000+ orders per day are processed through the two platforms.The '10 largest investment banks, top 200 law firms, and thousands of companies order every meal through Seamless,' which began as a corporate food ordering solution and was once owned by Aramark.89-92 percent of these diners are first time customers.20,000+ restaurants use the services in 500+ cities across the nation.3.6 million+ diners use the services on a monthly basis.Top Facts (Sources: company websites and press release)

Just how big of a force will this combined entity be? Here's where the two companies stand today. The customer arrives to collect the order or the restaurant delivers the order to the customer.

After a guest places an order, GrubHub/Seamless send the prepaid order to the chosen restaurant, typically through a fax, dedicated PC and printer or dedicated tablet running their merchant-facing app.ģ.

Customers visit or (or use the GrubHub or Seamless mobile apps) to discover local restaurants, view their menus and place prepaid orders.Ģ. This article is an attempt to inform restaurant chains about these services and provide new information about how online ordering can help to drive incremental sales and diners to your stores. As the National Restaurant Show lumbered into its third day, GrubHub and Seamless, two leading online ordering providers for independent restaurants, awakened the industry with a major announcement - a merger that would form the nation's largest network for mobile and online ordering menus.įor many restaurant executives, the announcement in the Wall Street Journal, ABC News, or USA Today may have been an awakening to the power and the promise of online ordering and how sites like the two powerhouses are redefining the ways that diners and restaurants interact and do business in the digital age.

Are grubhub and seamless the same